1 can rotel
1/2 lb Italian sausage, browned
- After cooking sausage, mix everything together.
- Can be served cold or hot.
- Serves 4.
- *Don't judge the name!
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Why a blog?
I'm compiling all of my favorite recipes from my mom, friends & websites. You might see yours in here. For over 3 years I've been adding recipes to a word document & now it's time to organize them all so I can create a cookbook using Blurb Booksmart. Feel free to try any that sound appetizing to you!
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