Saturday, April 13, 2013

Roasted Cauliflower

Cauliflower
3 cloves minced garlic
1/4 c olive oil
2 Tbsp lemon juice
1/2 tsp salt
1/4 tsp black pepper
2 Tbsp shredded parmesan
  • combine cauliflower & garlic in large bowl. 
  • drizzle with olive oil, lemon juice, salt & pepper.
  • transfer in a single layer to baking dish.
  • bake at 450 degrees for 25 minutes.
  • sprinkle parmesan over baked dish.

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