Sopapilla Cheesecake

1.5 c sugar, split
1 tsp cinnamon
(2) 8 oz cream cheese, softened
1 tsp vanilla
2 cans crescent rolls
1 stick butter

• Preheat oven to 350.
• In small bowl, mix 1/2 c sugar with 1 tsp cinnamon. Set aside.
• Melt butter & set aside.
• Whip cream cheese, vanilla & 1 c sugar until light & fluffy.
• In a 9x13 pan, place 1 can of crescent rolls.
• Spread cream cheese mixture evenly on top.
• Place 1 can of crescent rolls on top of cream cheese mixture.
• Pour butter over top.
• Sprinkle sugar & cinnamon mixture on top.
  
• Bake for 30 minutes.